Cook/Steward(ess)
|
#2355
|
Seasonal
|
Private

  • Location: USA-Atlantic
  • Vessel Flag: United States
  • Starting Date: ASAP
  • Vessel Size: 75' to 99' (23 to 30 meters)

Additional requirements:

  • VISA: US Passport/GreenCard
  • Experience: 1 Year - 2 Year

Certificates:

  • STCW - ENG1 or Medical Cert equivalent

Itinerary:

South Florida, New England areas, Maine

Description:

I am looking for a Cook/Steward(ess). This is a Seasonal position. This job starts ASAP. The position is in USA-Atlantic. Candidate must have one of the given visa(s): US Passport/GreenCard. The preferred experience level for this position is 1 Year - 2 Year.

Seeking a Cook/Stew. Private - 95ft - US flagged. Great family Owners who enjoy traveling in a professional relaxed atmosphere. The Cook/Stew duties are light cooking, provisioning, and knowledge of lines and fenders. This position is seasonal for the summer season of 5 months. Projected itinerary: South Florida, New England areas, Maine. Must be available in South Florida for interviews. Additional requirements: Non-smoker, US Citizen, or Greencard holder only to apply. Salary based on experience.