Job Detail

Cook/Steward(ess)
- Permanent
Job Filled

  • Job ID558
  • LocationNorth America
  • Vessel TypePrivate
  • Vessel FlagUnited States of America
  • Starting DateAug 27 2021
  • VISAUS Passport/GreenCard
  • Vessel Length0' to 79' (0 to 24 meters)
  • SalaryNot Entered
  • Experience5 Year - 10 Year
  • CertificatesNA
  • ItineraryWinter-Spring: So Fla, Bahamas Summer: New England

Description

Seeking an experienced Cook-Stew as part of a 3-person team with Capt and Mate on US-flagged - current 88ft MY in Ft Lauderdale. The candidate should have good organizational skills with previous experience as a stew cook/chef. Want to find a friendly, upbeat person looking for a long-term experience in a family atmosphere. No charters. Itinerary: Winter, FL/Bahamas - Summer, New England. Additional Requirements: Non Smoking. US Citizen or Green Card holder. Position to start as soon as available.